BANKING ON INNOVATION
Wednesday
February 19, 2025
6:30pm - 9:30pm (Dinner will commence at 7pm)
Ta-Pantry
Shop B, UG/F, Hang Tak Building, 1 Electric Street (Star Street Precinct, Enter through Maison ES restaurant), Wan Chai, Hong Kong
This private event will provide a unique opportunity to engage in a forward-looking conversation on financial innovation, the evolving regulatory landscape, and the opportunities at the intersection of traditional finance and emerging technologies like blockchain and digital currencies.
The evening will include engaging discussions with insights from peers navigating similar challenges and opportunities in the industry. Together, we’ll explore how innovation and collaboration can drive sustainable growth and resilience in a rapidly shifting environment.
Given the exclusive nature of this gathering, attendance is invitation only and limited to a small group to ensure meaningful dialogue between thought leaders who have influence within their organisations. Your perspective would add significant value to this conversation.
Please RSVP to confirm your place at the table.
THE VENUE
Ta-Pantry, an intimate private dining restaurant in Hong Kong, is the creation of Chef Esther Sham. Decorated with elegant and French style, cosy & intimate private gathering venue for food and wine lovers at Star Street Precinct. Offering fine dining with a series of creative, cuisine-driven menus in French-Asian fusion style.